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Monona, WI 53713

Turnip Fries


1 Turnip
1/2 tsp. Garlic Powder
1/2 tsp. Onion Powder
1/2 tsp. Sea Salt
1/4 tsp. Paprika
2 Tbsp. Olive Oil


  1. Preheat to 425F
  2. Peel Turnip and cut into sticks or wedges
  3. Place in large bowl and toss with Olive Oil to lightly coat
  4. Place seasonings in resealable bag and shake until Turnip is evenly coated with spices
  5. Spread out on to baking sheet
  6. Bake for 10 minutes
  7. Turn and bake of additional 10 minutes
  8. Serve with Walden Farms Ketchup

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